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            Growing unusual vegetables  Send a link to a friend
 
			
            
            [January 15, 2013] 
            
            Want to learn more about some unusual 
			vegetables to consider for the next growing season? On Feb. 5 from 6 
			to 7:30 p.m., the University of Illinois Extension will offer a 
			webinar exploring some new and unusual vegetables for growers to 
			consider. | 
        
            |  The webinar will discuss varieties (tomatillos, arugula, chois, 
				edamame, sprouts, Swiss chard, Jerusalem artichoke, bitter 
				melon, salsify, celeriac, ginger, turmeric), color variations of 
				vegetables and baby vegetables. Participants can log on from 
				home or attend at the Springfield office, 700 S. Airport Drive. The program is free of charge. Register by Feb. 1. To
				
				register, visit
				
				http://web.extension.illinois.edu/lms/, or for more 
				information, contact Deborah Cavanaugh-Grant, local food systems 
				small farms educator, at 217-782-4617 or
				cvnghgrn@illinois.edu. 
              
            [Text from file received from
			University of 
			Illinois Extension] | 
 
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