|  In a Purdue Extension report, "2,4-D- and Dicamba-tolerant Crops -- 
			Some Facts to Consider," one of the concluding statements said: 
			"Often, there are no effective herbicides that are easily available 
			for some crops, or it is not desirable or possible to use more 
			intensive tillage on large acreages. The presence of glyphosate-resistant 
			weeds imperils the long-term sustainability of the RR (Roundup 
			Ready) system unless producers practice more integrated weed 
			management that relies less on the sole use of glyphosate." In 
			1998, the USDA National Agricultural Statistics Service began 
			publishing farmer surveys of pest management practices. Farmers were 
			asked to answer "yes/no" questions, which were then categorized for 
			the report into one of four pest management categories: prevention, 
			avoidance, monitoring and suppression.  
			 Two tables were created for each crop: corn and soybeans. The 
			first table shows percent of planted acres; the second table shows 
			percent of farms.  Beginning in 2000, the survey reflects the introduction of 
			genetically modified soybeans, and soon to follow, corn traits with 
			insect and herbicide resistance. Summaries below provide a look back at pest 
			management practices for the years 1997 and 2000. For a 
			page of related
			tables (PDF), click here. The USDA has shifted the survey of pest management practices to 
			the Agricultural Chemical Use Program. The new categories of 
			research were added, including specific use of fertilizers and 
			pesticides, as well as other valuable data.  The pest management practices portion of the 2010 corn crop 
			survey offered even more details, expanding to 97 specific action 
			items in each table representing percent of acres and percent of 
			farms.  Below is a summary and highlights of the 2010 corn crop: The 2010 corn crop data represents 4,893 individual responses 
			from producers in 25 program states: Arkansas, Colorado, Georgia, 
			Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Maine, Michigan, 
			Minnesota, Mississippi, Missouri, Nebraska, New York, North 
			Carolina, North Dakota, Ohio, Pennsylvania, South Dakota, Tennessee, 
			Texas, Washington and Wisconsin. These states accounted for 93 
			percent of corn acres planted nationwide in the 2010 crop year. 
			 Pesticides Herbicide active ingredients were applied to 98 percent of acres 
			planted to corn, and almost two-thirds of all active ingredients 
			used on corn were herbicides. Glyphosate isopropylamine salt was the 
			most widely used pesticide overall and the active ingredient used in 
			the greatest total amount.  Fungicide was applied to 8 percent of corn acres, and insecticide 
			active ingredients were applied to 12 percent of corn acres. Pest management practices Scouting for weeds was the top pest management practice on corn 
			acreage. Top pest management practices by percent of corn acres planted: 
						
						Prevention: No-till or minimum till -- 62 percent
						Avoidance: Rotated crops during past three years -- 71 
					percent
						Monitoring: Scouted for weeds -- 88 percent
						Suppression: Maintained ground covers, mulches or other 
					physical barriers -- 34 percent 
			[to top of second column] | 
 Top pesticides by percent of acres treated: Below is a summary and highlights of the 2012 soybean crop: Pest management practices by percent of soybean acres planted: 
						
						Scouting for weeds was the most widely reported 
					monitoring practice -- 94 percent.
						Crop rotation was practiced as the top avoidance practice 
					-- 84 percent.
						No-tillage or minimum tillage represented the most widely 
					used pest prevention practice -- 67 percent.
				Maintaining ground covers, mulches or other physical 
					barriers was the most reported suppression practice -- 35 
					percent. The same practices were also the top practices for the last 
			survey of soybean crops in 2006. 
			 Pesticide use  The pesticide active ingredients used on soybeans are classified 
			in this report as herbicides, insecticides, fungicides or other 
			chemicals. Herbicides were used most extensively, applied to 98 
			percent of soybean acres. Insecticides and fungicides were applied 
			to 18 percent and 11 percent of planted acres, respectively. Among 
			herbicides, glyphosate potassium salt was the most widely used (59 
			percent of planted acres), followed by glyphosate isopropylamine 
			salt (30 percent). The next survey on corn is scheduled for 2015. Soybeans would be 
			surveyed next in 2017. 
              
[LDN] For more information on these and other crops, visit the USDA's 
			National Agricultural Statistics Service page for the 
			Agricultural 
			Chemical Use Program. Information on organic corn chemical usage and pest management 
			practices is included in the organic corn summary available in the 
			Quick Stats 2.0 database accessible from the page link above.
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