|  Some corn planted in high-stress areas such as ponds or on ridges 
			has already died out and dried entirely without producing ears. 
			Other fields, either late plantings or late replantings, even failed 
			to tassel by this date and are too late to have any production. 
			The 10-day weather forecast has nine days of zero or 10 percent 
			chance of rain, and one day with a 40 percent chance, but that is 
			five days away, and we all know forecasts can change significantly. Tiles and waterways have ceased to flow. On-farm ponds are 
			shrinking. The leaves on the outside rows of corn are now drying 
			from the bottom up, and some whole fields have yellowed or dried 
			leaves on the bottom half of the stalks. 
			 The 
			U.S. Drought Monitor map shows Logan County as yellow, 
			indicating abnormally dry, and the beige area of moderate drought is 
			creeping eastward from the western edge of the state. This moderate 
			drought shadow will probably swallow Logan County in the next few 
			days. With these observations in mind, we asked the question, "Is this 
			a repeat of what happened in 2012?" Will we experience low yields, 
			with significant losses in some fields, and will we experience 
			dangerous levels of aflatoxin again because of the advancing dry 
			conditions? John Fulton, of University of Illinois Extension for Logan, Mason 
			and Sangamon counties, says that although we are having dry 
			conditions now, this is a much different year than we had in 2012. In 2012 we started out the year with little subsoil moisture 
			because of a dry second part of the 2011 growing season. The crop 
			was planted much earlier in 2012, and the heat came much earlier and 
			pushed early production. Severe dryness in 2012 came in June rather 
			than in August. Excessive periods of heat in late June, throughout 
			July and continuing into August finished the crop very early.  Damage to the 2012 corn crop came from the long spell of 
			excessive dryness and excessive heat, insect damage, and little 
			change in temperatures from day to night.
 
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			 Alan Shew of Chestervale Elevator says that 2013 is a much 
			different year. We started out with good soil moisture from spring 
			rains. In fact, the ground was so wet that planting was delayed. 
			With adequate moisture and moderate temperatures, the corn got off 
			to a late but healthy start. There was adequate moisture when 
			tassels and silk appeared, pollination occurred, and healthy ears 
			formed up. According to both Fulton and Shew, we are in the denting stage 
			right now, when the kernel is starting to take on its mature form, 
			settling the sugars and starting to lose moisture. Fulton says we 
			are now looking at how much kernels will weigh rather than if we 
			will have the kernels. Shew said he does not expect molds such as aflatoxin to be a 
			serious problem this year. Many producers applied fungicides to help 
			ears to fill out a little more and reduce the threat of molds. 
			Insect pests seemed to be reduced this year because of the rainfall 
			cycle. While aflatoxin is always present, he said, we have not had 
			the kind of stress that would make it a problem on a scale like 
			2012. Fulton said we are still on a "wait and see" with aflatoxin this 
			year. He provided a table from research in Georgia:
			
			http://www.caes.uga.edu/publications/pubDetail.cfm?pk_id=7126.
 Fulton said that expectations are still for a larger-than-normal 
			corn crop in our area. While it was looking like we were going to 
			have a late harvest, starting in late September and extending 
			through much of October, the dry conditions we are currently 
			experiencing will likely hasten an earlier harvest. 
			
			 Soybeans are still up in the air, since about 10 percent of yield 
			comes in the last 10 days of their life. While the soybean plants 
			are looking really healthy in the field today, if the plants died 
			next week, there would be very little to harvest. If a rain comes in 
			the next few weeks, the soybean crop could yield well. 
[By JIM YOUNGQUIST] |